Special Chinese food (what are the special Chinese food?)
As a native Chinese, if someone wants to introduce Chinese food to him, we can say a lot of special Chinese food. What are some typical Chinese delicacies? What are the characteristics of Chinese food?
1 Dumpling
However, this is a kind of food that has been handed down from a long time ago in our country. Legend has it that in order to prevent people’s ears from freezing in winter, doctors formulated a food containing traditional Chinese medicine. It looks like a dumpling with medicine inside. After eating, people’s ears are not frozen again. So that’s how it got passed down.
2. Hot pot
It is as famous as KFC in foreign Youyou resource network. No matter where you are, as long as you eat hot pot in winter, everyone will not reject it, and you will think it is a very good choice. Some people gather in front of the hot pot and put on the hot pot base to make delicious food. It is really a treat to eat hot dishes with a sense of friendship and resources.
3. Flour pastry
There are many exquisite snacks in our country. It seems like a long time ago people would make very elaborate cakes and eat them. Sweet and savory, these cakes will satisfy many palates. Once people eat these cakes, they will find them delicious. Very delicious, soft and sweet, oily but not greasy, it is indeed a major feature of China.
4. Noodles
The most distinctive feature in China is boiled noodles, which may contain some side dishes or condiments , but this kind of boiled noodles is a major feature of China. Most people in foreign countries eat pasta, which is completely different from domestic noodles. Therefore, this is also our specialty, which can be introduced to others and let them taste it.
The so-called characteristic Chinese food is a Chinese food friend resource network that can be introduced to others. my country has a vast territory, abundant resources and numerous provinces. Different provinces have their own customs and characteristics, and the eight major cuisines of China represent the styles and characteristics of some of the most influential cuisines in China. When it comes to introducing others, there are many types of specialties in our country. Choose one or two to introduce, and then introduce the names of some special dishes.